Friday 13 April 2012

Unusual Slice...

SOUR CREAM SLICE

1 packet vanilla cake mix
1 cup dessicated coconut
1/2 cup melted butter
1 large tin apples
300ml light sour cream

1. Mix cake mix, coconut and melted butter in a large bowl. Mixture will be crumbly to start, but will start to mould together as the butter works through.

2. Press mixture into a greased slice tin and bake at 180degrees for 15 - 20 minutes.

3. Take base out of the oven and spread the apples over that. Use enough for an even coating of apples.

4. Pour sour cream over that. Place back in the oven for another 5 - 10 minutes.

**Notes

- It seems unusual for a dessert/sweet recipe to have sour cream in it, but it is really nice! It's a great slice for those people who don't have a huge sweet tooth (whoever they are!)
- Don't make the cake mix so it is a batter, just pop in the mix as is.
- Wait for a while before cutting it of you can, as the base can be crumbly.
- Recipe taken from Mum's cookbook, from a recipe she was given by a friend many years ago!

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